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Pizzagram

Pizzagram is the premium artisanal pizzeria from Tunisia, founded in 2019. 4 points of sale (3 owned, 1 franchised). Winner of the Torchi Awards 2023. Homemade dough, selected ingredients, fast delivery. A pizza model that combines craftsmanship and digital.

Total investment

44 505 EUR

Minimum personal contribution

23 736 EUR

Target countries

Tunisia

Locations

4

The concept

Pizzagram

Pizzagram is a Tunisian pizzeria franchise offering artisanal pizzas made with homemade dough and fresh quality ingredients. The modern and accessible concept focuses on recipe customization and fast delivery, aligning with the trend of premium fast food in Tunisia.

Network specifics

  • 4 active units (3 owned, 1 franchised), growing network
  • Torchi Award 2023 winner — recognized excellence in Tunisian dining
  • Artisanal pizzeria concept + fast delivery: two complementary revenue streams
  • Exclusive recipes and centralized sourcing for product consistency
  • Strong presence on online delivery platforms and social media
  • 10-day training included
  • 5% royalty on revenue, 5-year contract

The concept in pictures

Photos

Pizzagram Photos 1
Pizzagram Photos 2
Pizzagram Photos 3
Pizzagram Photos 4
Pizzagram Photos 5
Pizzagram Photos 6
Pizzagram Photos 7
Pizzagram Photos 8
Pizzagram Photos 9

The story of Pizzagram

Founder's Vision

The founders of Pizzagram started with a clear observation: the pizzas available in Tunisia were either industrial and standardized or inconsistent in quality. There was a lack of an artisanal pizzeria that truly took pizza seriously.

Their vision:to create a brand that applies the principles of craftsmanship - the right flours, real ingredients, proper fermentation, proper cooking - and makes it accessible quickly through digital delivery. Pizzagram was born from this simple ambition: to make good pizza, well, quickly, and everywhere. The Torchi Awards 2023 validated this excellence recognized by industry professionals.

Concept Values

• **Impeccable Quality**:selected ingredients, fermented homemade dough, controlled cooking
• **Speed**:an efficient delivery logistics - because a cold pizza is a promise unfulfilled
• **Innovation**:regular original creations in addition to the classics, to surprise regulars
• **Recognition**:the Torchi Awards 2023, proof of excellence validated by industry experts
• **Digital Presence**:a brand born in the digital age, with an active and engaged community

Reason for franchise development

With 4 validated units including 1 franchised, Pizzagram is preparing for franchise development. The concept is simple to operate, the processes are documented, and the brand is well positioned in the Tunisian market.

The Pizzagram franchise:
• Complete turnkey concept provided (equipment, exclusive recipes, identity, digital system)
• 10-day training: artisanal pizzeria, service, management, delivery
• Access to the Pizzagram online ordering system (presence on platforms)
• Territorial exclusivity by area

Founded in 2019

Where Pizzagram is looking to open

Select a country to see the regions open for development.

TunisArianaBen ArousManoubaNabeulZaghouanBizerteBéjaJendoubaLe KefSilianaSousseMonastirMahdiaSfaxKairouanKasserineSidi BouzidGabèsMédenineTataouineGafsaTozeurKébili

24 regions recorded for Tunisia.

Financial and contractual terms

Entry Fee

5 934 EUR

Minimum personal contribution

23 736 EUR

Royalties

5% of revenue

Advertising Fee

1% of revenue

Total Investment

44 505 EUR

*Excluding commercial space

Contract Duration

5 years

Average Surface

40 m2

Training

10 days

Figures are indicative and may vary depending on location and size of premises.

The profile Pizzagram is looking for

How demanding the brand is on each family of criteria, and what it expects in detail.

Management and autonomy

100 %High

4 of 4 criteria selected · 19% of the total weight

  • Daily operational decisions requiredHigh
  • Daily team management requiredHigh
  • High autonomy requiredHigh
  • KPI monitoring requiredHigh

Financial capacity

92 %High

4 of 4 criteria selected · 18% of the total weight

  • Minimum personal contribution requiredHigh
  • Needs financial resilienceHigh
  • Needs safety cash bufferHigh
  • Needs external financing accessMedium

Commercial skills

92 %High

4 of 4 criteria selected · 18% of the total weight

  • Brand promotion skills requiredHigh
  • Conversion and loyalty skills requiredHigh
  • Frequent customer interaction requiredHigh
  • Local sales actions requiredMedium

Availability and involvement

83 %High

4 of 4 criteria selected · 16% of the total weight

  • Daily involvement requiredHigh
  • Network actions participation requiredHigh
  • Frequent field presence requiredMedium
  • Full-time availability requiredMedium

Local roots

83 %High

4 of 4 criteria selected · 16% of the total weight

  • Geographic proximity is keyHigh
  • Local opportunity understanding requiredHigh
  • Local market knowledge requiredMedium
  • Local partner network building requiredMedium

Industry experience

67 %Medium

4 of 4 criteria selected · 13% of the total weight

  • Prior industry experience requiredMedium
  • Similar experience improves performanceMedium
  • Specific know-how requiredMedium
  • Technical or regulated operations requiredMedium

How to become a Pizzagram franchisee

The same path for every brand in the network.

  1. Contact request on the wefranchiz.com platform

  2. Visit to a point of sale, tasting, meeting with the founders

  3. Application file

    profile, area, location, financial capacity

  4. Feasibility study and site approval

  5. Signing of the franchise agreement (5 years)

  6. Initial training

    10 days - artisanal pizzeria, service, management, digital system

  7. Opening

    equipment, initial stock, digital launch (social media, delivery platforms)

  8. Ongoing support

    new seasonal recipes, quality audits, operational support

Frequently asked questions about franchising

The points that most often stop a candidate, answered plainly.

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